Settle down with a good Scotch and enjoy catching up with some of our latest media coverage
Unlike certain other knife brands who we’ll refrain from naming, we’re very proud of the fact that we’ve never worked on a paid-for brand association basis with anyone we’ve previously collaborated with – Michelin-starred chef or other. So if you come across someone saying we’re really rather good, it means you can be confident that they really do believe it and not because we’ve paid them cash money to promote us.
So settle back with your tipple of choice and enjoy reading just some of the lovely things people have said about us lately.
The Best Kitchen Knives of 2020 (According to Top Chefs)
Cutting ingredients with a lacklustre knife is not only difficult, it’s also dangerous. As any professional chef will tell you, a blunt, slippery blade is more likely to send you to A&E than a sharp one.
What’s more, watching a grown man tackle a tomato with a dull knife is a truly pitiful sight. For the sake of your physical and mental wellbeing, as well as your reputation, it’s time to invest in a quality set.
Beautiful Bespoke Knives That Are a Cut Above
It is a far cry from clearing land mines in Mozambique. But for two friends who formed a bond while working in Africa and Asia (running power stations in Kenya; searching for gold in Liberia), sanding spalted beech for their bespoke knives in the depths of Wiltshire is where their hearts lie.
What’s in your knife block? The new food snobbery
The big, manly status symbol these days isn’t a sports car, it’s a bespoke kitchen utensil. And the men who make them are as hard as steel.
The best chef’s knives
Unlike several kitchen tasks, cutting, chopping, slicing and dicing is still mostly done by hand. While many of us have modernised our kitchens with high-tech toasters, smoothie machines and slow cookers, possibly the most ancient device of all, the knife, remains.
What Chefs Want for Christmas
All I want for Christmas…our favourite foods reveal what’s on their wish lists.
How a Wiltshire company is using cutting-edge technology to shape its custom-made knives
Mark Taylor meets the West Country pair behind a bespoke and specially designed knives business that celebrity chefs and kitchens all over the world are making use of.
Gotta Have it
Muddy says: Never thought you’d see a bespoke knife company on Muddy? Me neither, but it turns out I was wrong. Check out the best, the smartest and the very coolest personalised knives for Father’s Day, Christmas, or just for summer BBQs
5 Brilliant Creatives & Craftspeople to Buy from NOW
We may not be able to solve the problem through our musings, but we can show our wholehearted support for those independent makers, small studios and galleries who are still producing extraordinary work despite the Coronavirus. We round up five creatives who have been able to continue working through lockdown.
Savernake challenges Neil Rankin to design bespoke barbecue knives
Wiltshire-based bespoke knife brand Savernake Knives has partnered with chef Neil Rankin to design a bespoke barbecue knife set ahead of National Barbecue Week
Blade Runners: the artisans revitalising the British knife industry
German and Japanese-made products dominate the UK knife market, but British artisans are fighting back with beautiful blades that have now become status symbols for top chefs